99 Points
Wine Spectator:
The wine hails from the Symington family, which has made Port since 1882 and is the Douro’s biggest landowner, with about 2,400...... Read More

98 Points
Wine Spectator:
Amazingly youthful from its dark ruby color to its intensely fruity aftertaste, this old Port defies the odds. Shows raisin, bl...... Read More

93 Points
Stephen Tanzer's IWC:
Full saturated ruby. Inky, brooding aromas of syrupy black fruits and violet. Dense, thick and tactile, with superb depth of fl...... Read More

96 Points
Wine Spectator:
Deeply colored, with smoky mint, tar and fruit aromas, full-bodied, with concentrated fruit flavors and plenty of tannins.... Read More

95 Points
Robert Parker, The Wine Advocate:
Reviewer, Neal Martin - Tasted at the Vintners Company’s 650th anniversary celebration at Vintners Hall, the Fonseca 1970 was t...... Read More

95 Points
Robert Parker, The Wine Advocate:
Robert Parker, The Wine Advocate: Reviewer, Neal Martin -The 2007 Fonseca is maturing nicely, with a perfumed, high toned, rich...... Read More

100 Points
Wine Spectator:
Hold onto your hat. This is the best Fonseca since 1977 - probably even better than that legendary vintage - more like the br...... Read More

97 Points
Robert Parker, The Wine Advocate:
One of the most spectacular 1994s, this opaque purple-colored wine is an exotic, flamboyant, ostentatious, port. Awesomely ric...... Read More

97 Points
Wine Enthusiast:
Fonseca vintage Ports are always among the most attractive and long-lived. This 2003 conforms magnificently to that model. It i...... Read More

96 Points
Wine Spectator:
Lots of grape and raisin on the nose. Full-bodied, chewy and lightly sweet. Serious concentration, with lots of grip on the fin...... Read More

95 Points
Wine Spectator:
Great class and power. This is an example of how great the '48s are. Youthful medium ruby with a slight garnet edge, a nose of ...... Read More

93 Points
Wine Spectator:
A complex and full-bore tawny, with deep, intense flavors of orange cream, glazed apricot, baked peach and roasted pineapple th...... Read More

98 Points
Robert Parker, The Wine Advocate:
Reviewer, Lisa Perrotti-Brown - The nose here can only be described as frustratingly coy but very, very pretty. Core notes of w...... Read More

97 Points
Robert Parker, The Wine Advocate:
Reviewer, Jay Miller - A candidate for wine of the vintage, the 2007 Graham’s Vintage Port is complete in every way. Opaque pur...... Read More

96 Points
Wine Spectator:
Rich and chewy, with masses of blueberry, blackberry and raisin character. Full-bodied and very sweet, with a long, powerful fi...... Read More

94 Points
Wine Spectator:
This is an extremely full-bodied, powerful wine, but it still retains a classy balance. Deep ruby, with chocolate and berry aro...... Read More

89 Points
Robert Parker, The Wine Advocate:
Reviewer, Jay S. Miller -The 2007 Noval Silval Vintage Port has a stylish bouquet of lavender, spice box, damp earth, blueberry...... Read More

98 Points
Wine Spectator:
Focused fruit zeros in on the palate. Excellent deep ruby, very intense black cherry and plum aromas, full-bodied, with incredi...... Read More